3- Calamari Steaks
Approximately 1 - Pound
Calamari Steaks are particularly flavorful when seasoned with lemon juice and capers, but you can also prepare this fare with salsa, broccolini, or pasta. Whether grilled, cooked on the skillet, or fried, our Calamari steaks will bring the flavor of the sea to your dining room for all to enjoy. Calamari is traditionally firm and features a mildly sweet and nutty flavor that can be boosted by traditional spices that you keep on hand in your kitchen.
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