Deliveries are on Tuesday and Friday afternoons. Keep in mind: the order deadline is Sunday Night at 11:59 pm for the upcoming Tuesday delivery day, and Wednesday night at 11:59pm for the upcoming Friday delivery day.

Only 15 units left


Sold by Cal Poly Meats in San Luis Obispo

Treat yourself in the morning with some of our Chorizo made with Cal Poly red wine! Hand crafted by students at Cal Poly's Meat Processing Center, this pork sausage is packaged into 1lb. chubs and sold frozen.

Ingredients: Pork, red wine, red wine vinegar, salt, paprika, spices, garlic powder, and black pepper.

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