This cranberry almond bread is speckled with tart fresh cranberries and topped with an almond streusel and glaze. It might look super sweet but it's not, it's perfect! With all my recipes I use far less sugar and supplement applesauce for a natural sweetness and moisture. Slice it up and give it a smear of almond butter for some added protein. Always made with quality organic ingredients.
Topping - Organic AP Flour, organic cane sugar, organic ground cinnamon, organic unsalted butter, raw almonds
Bread: Oragnic AP Flour, baking soda, himalayan salt, organic ground cinnamon, organic brown sugar, organic cane sugar, organic applesauce, organic pasture eggs, organic almond milk (unsweetened), canola oil, organic almond extract, organic vanilla extract, organic fresh cranberries
Glaze: Organic confectioners sugar, organic almond milk (unsweetened), organic almond extract
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