We ferment whole yellow and brown mustard seeds for a week minimum, then blend them with Colony Mash Brewing Postconventional Pils, turmeric, a tiny bit of organic cane sugar and fresh horseradish. This mustard is unpasteurized and HOT like wasabi. A little bit goes a long way. Perfect with grilled meats, in salad dressings and marinades.
This product is vegan; price is for 8.5 oz.
Colony Culture is a micro bakery located in Atascadero, CA. We focus on using organic, locally sourced ingredients to create delicious products that sustain the environment, reinvest in local economies, and improve well-being and health. For more information, please visit colonyculture.com.
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