This exquisite, pungent oil is produced in small batches with white truffles from Northern Italy and California Extra Virgin Olive Oil. Great with omeletts, vegetables, meats, potatoes, pasta, risotto, sauces, soups, and stews. The uses for this oil are truly endless and a little goes a long way!
- Harvest Date: November 2019
- Bottle Size: 250 ML
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